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Recipes: You won't believe these 10 mouthwatering meat recipes are made with just 5 ingredients or less!

Try Andrej The Chef's 10 mouthwatering meat recipes made with just 5 ingredients or less. Delicious and easy meals you'll love!

10 Mouthwatering Meat Recipes with 5 Ingredients or Less | Andrej The Chef

Welcome to "You Won't Believe These 10 Mouthwatering Meat Recipes Are Made with Just 5 Ingredients or Less!" If you're a meat-lover looking for some easy yet impressive recipes, then you've come to the right place. In this article, we'll be sharing 10 delicious meat dishes that are sure to satisfy your cravings and impress your taste buds. And the best part? They all only require 5 ingredients or less. So let's get cooking!

1. Grilled Steak with Garlic Butter

Garlic Herb Butter Steak Recipe in Oven – Oven Roasted Steak Recipe —  Eatwell101
Grilled Steak with Garlic Butter
  • 2 lbs steak (any cut will work)
  • 4 tbsp butter, softened
  • 4 cloves garlic, minced
  • 2 tbsp fresh parsley, chopped
  • Salt and pepper to taste
  1. Preheat grill to medium-high heat.
  2. In a small bowl, mix together the butter, garlic, parsley, salt, and pepper.
  3. Rub the butter mixture onto both sides of the steak.
  4. Grill the steak for 4-6 minutes per side, or until desired level of doneness is reached.
  5. Serve immediately with your choice of side dishes.

2. Slow Cooker BBQ Pulled Pork

Pulled Pork with BBQ Sauce (Easy Slow Cooker) | RecipeTin Eats
Slow Cooker BBQ Pulled Pork
  • 2 lbs pork shoulder
  • 1 cup BBQ sauce
  • 2 tbsp apple cider vinegar
  • 1 tsp chili powder
  • 1 tsp paprika
  1. Place the pork shoulder in the slow cooker.
  2. In a small bowl, mix together the BBQ sauce, apple cider vinegar, chili powder, and paprika.
  3. Pour the sauce over the pork shoulder and stir to coat.
  4. Cover and cook on low for 6-8 hours, or until the pork is tender and easily shreds with a fork.
  5. Shred the pork using two forks, then stir in any remaining sauce. Serve on buns or with your choice of side dishes.

3. Beef and Broccoli Stir Fry

Easy Stir Fry Vegetables - Saving Room for Dessert
Beef and Broccoli Stir Fry
  • 1 lb flank steak, sliced into thin strips
  • 2 cups broccoli florets
  • 2 tbsp oyster sauce
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  1. Heat a large pan or wok over high heat.
  2. Add the beef and stir fry for 2-3 minutes, or until browned.
  3. Add the broccoli and stir fry for an additional 2-3 minutes, or until the broccoli is tender.
  4. Stir in the oyster sauce, soy sauce, and sesame oil.
  5. Serve over rice or noodles, garnished with sesame seeds if desired.

4. Slow Cooker Beef Tacos

Best Slow-Cooker Beef Tacos Recipe - How to Cook Slow-Cooker Beef Tacos
Slow Cooker Beef Tacos
  • 1 lb ground beef
  • 1 cup salsa
  • 1 cup frozen corn
  • 1 tsp cumin
  • 1 tsp chili powder
  1. Place the ground beef in the slow cooker.
  2. Add the salsa, corn, cumin, and chili powder. Stir to combine.
  3. Cover and cook on low for 6-8 hours, or until the beef is cooked through and tender.
  4. Shred the beef using two forks, then serve in taco shells or on top of salads.

5. Grilled Salmon with Lemon Butter

Grilled Salmon with Lemon Herb Butter Sauce - Good Chef Bad Chef
Grilled Salmon with Lemon Butter
  • 2 lbs salmon fillets
  • 4 tbsp butter, softened
  • 2 tbsp lemon juice
  • 1 tsp lemon zest
  • Salt and pepper to taste
  1. Preheat grill to medium-high heat.
  2. In a small bowl, mix together the butter, lemon juice, lemon zest, salt, and pepper.
  3. Rub the butter mixture onto both sides of the salmon.
  4. Grill the salmon for 4-6 minutes per side, or until cooked to your desired level of doneness.
  5. Serve immediately with your choice of side dishes.

6. Slow Cooker Honey Garlic Chicken

Slow Cooker Honey Garlic Chicken - Simply Happy Foodie
Slow Cooker Honey Garlic Chicken
  • 2 lbs chicken breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tsp red pepper flakes (optional)
  1. Place the chicken breasts in the slow cooker.
  2. In a small bowl, mix together the honey, soysauce, garlic, and red pepper flakes (if using).
  3. Pour the sauce over the chicken breasts and stir to coat.
  4. Cover and cook on low for 6-8 hours, or until the chicken is cooked through and tender.
  5. Serve the chicken with the sauce on top, along with your choice of side dishes.

7. Baked Pork Chops with Mustard and Breadcrumbs

Clodagh McKenna's Crispy Mustard Breaded Pork Chops with Sweet Potato  Wedges | Recipe - Rachael Ray Show
Baked Pork Chops with Mustard and Breadcrumbs
  • 4 pork chops
  • 1/2 cup dijon mustard
  • 1 cup breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  1. Preheat oven to 400 degrees F.
  2. Spread the mustard evenly over both sides of the pork chops.
  3. In a small bowl, mix together the breadcrumbs, garlic powder, and onion powder.
  4. Press the breadcrumb mixture onto both sides of the pork chops.
  5. Place the pork chops on a baking sheet and bake for 20-25 minutes, or until cooked through and the breadcrumbs are golden brown.
  6. Serve immediately with your choice of side dishes.

8. Slow Cooker Beef and Mushroom Stew

Slow Cooker Beef and Mushroom Stew - TheWayUthink
Slow Cooker Beef and Mushroom Stew
  • 2 lbs beef chuck, cut into 1-inch cubes
  • 8 oz baby bella mushrooms, sliced
  • 1 cup beef broth
  • 1 tsp Worcestershire sauce
  • 1 tsp dried thyme
  1. Place the beef, mushrooms, beef broth, Worcestershire sauce, and thyme in the slow cooker.
  2. Stir to combine.
  3. Cover and cook on low for 6-8 hours, or until the beef is tender and the stew is thickened.
  4. Serve the stew with your choice of side dishes.

9. Grilled Teriyaki Chicken

Marinated Grilled Teriyaki Chicken Breasts Recipe - BettyCrocker.com
Grilled Teriyaki Chicken
  • 2 lbs chicken breasts
  • 1 cup teriyaki sauce
  • 2 tbsp honey
  • 2 cloves garlic, minced
  • 1 tsp sesame seeds (optional)
  1. Preheat grill to medium-high heat.
  2. In a small bowl, mix together the teriyaki sauce, honey, and garlic.
  3. Place the chicken breasts in a large ziplock bag and pour the teriyaki mixture over the top. Marinate for at least 30 minutes, or up to overnight.
  4. Grill the chicken for 6-8 minutes per side, or until cooked through and the internal temperature reaches 165 degrees F.
  5. Garnish with sesame seeds (if using) and serve with your choice of side dishes.

10. Slow Cooker BBQ Ribs

Slow Cooker Pork Ribs - Slow Cooking Perfected
Slow Cooker BBQ Ribs
  • 2 lbs pork ribs
  • 1 cup BBQ sauce
  • 2 tbsp apple cider vinegar
  • 1 tsp chili powder
  • 1 tsp paprika
  1. Place the ribs in the slow cooker.
  2. In a small bowl, mix together the BBQ sauce, apple cider vinegar, chili powder, and paprika.
  3. Pour the sauce over the ribs and stir to coat.
  4. Cover and cook on low for 6-8 hours, or until the ribs are tender and falling off the bone.
  5. Serve the ribs with any remaining sauce and your choice of side dishes.

We hope you've enjoyed our collection of 10 mouthwatering meat recipes made with 5 ingredients or less. These simple yet flavorful dishes are perfect for those nights when you want something impressive yet easy to make. From juicy burgers to tender pork chops, there's something for every meat-lover in this list. So next time you're in the mood for something tasty and meat-centric, give one of these recipes a try. Happy cooking!