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Hagrid's Birthday Cake

A simple chocolate sponge cake with thick pink icing and uneven green lettering, exactly as crude and heartfelt as the one Hagrid bakes for Harry's eleventh birthday.

prep
20 min
cook
35 min
total
55 min
serves
10
level
easy
Hagrid's Birthday Cake, from Harry Potter and the Philosopher's Stone (2001)

Hagrid delivers this cake to Harry in person in Harry Potter and the Philosopher's Stone (2001), on the same visit where he reveals that Harry is a wizard, which makes a plain chocolate cake with thick pink icing one of the most quietly significant props in the whole series.

The icing is applied thick and a little uneven on purpose, and the green piped lettering across the top is famously squeezed and slightly misspelled, a detail worth keeping rather than tidying up if you want it to actually look like Hagrid made it.

Part of our 40 famous movie foods list.

method

  1. Preheat the oven to 180°C (355°F), and grease and line a round cake tin.

  2. Beat the butter and sugar until pale and fluffy, then beat in the eggs one at a time.

  3. Mix the flour, cocoa and baking powder together, and fold into the butter mixture alternately with the milk and vanilla, until just combined.

  4. Pour into the tin and bake for 30 to 35 minutes, until a skewer comes out clean. Cool completely.

  5. For the icing, beat the softened butter until smooth, then gradually beat in the icing sugar and milk until light and fluffy. Tint most of it pink with a few drops of coloring, keeping a small amount plain or tinted green for the lettering.

  6. Spread the pink icing generously and a little roughly over the top and sides of the cooled cake; this cake is meant to look homemade, not polished.

  7. Pipe "Happy Birthday Harry" in green icing across the top in deliberately uneven, slightly wobbly lettering.

  8. Serve as is, crude lettering and all.

chef's tips

  • This cake is specifically meant to look a little rough around the edges; the icing in the film is applied thick and uneven, and the green lettering famously misspells and crowds the words, which is part of its charm rather than something to correct.
  • Hagrid bakes this cake himself and delivers it in person on Harry's eleventh birthday, the same day he reveals Harry is a wizard, making it one of the most emotionally loaded cakes in the entire series despite how plain it actually is.
  • A simple chocolate sponge with thick, humble buttercream is the correct base; this is not meant to be an elaborate showpiece cake.
  • Piping the lettering freehand with a basic piping bag, rather than using a steady stencil, gets you closer to the film's genuinely wonky script.