This refreshing protein bowl combines lean tuna with crisp vegetables for a nutrient-dense meal that's ready in minutes.
Ingredients
- 1 can (5oz) tuna in water, drained
- 2 cups mixed leafy greens
- 1/2 cup cherry tomatoes, halved
- 1/2 cucumber, diced
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- Salt and pepper to taste
- 1/4 lemon
Instructions
- In a bowl, arrange the leafy greens as a base
- Add drained tuna in the center
- Scatter cherry tomatoes and cucumbers around the tuna
- Drizzle with olive oil and vinegar
- Season with salt and pepper
- Squeeze fresh lemon juice over everything
Pro Tip
For extra flavor and healthy fats, add a quarter of an avocado or a sprinkle of hemp seeds on top.